3 DAY COLD & FLU IMMUNITY BOOSTER/FAST (12 x Variety P360™ Performance Multi-Collagens & Bone Broths)
Collagen
3 DAY COLD & FLU IMMUNITY BOOSTER/FAST
(12 x Variety P360™ Performance Multi-Collagens & Bone Broths)
*All SANAME Variety Packs come with our Luxury Medium SANAME "Chanel" Inspired Heavy Duty Canvas Everyday/Gym/iPad/Lunch Tote
This pack is designed for a 3-day fast, detox, or reset. It supports digestion, immunity, energy, and vitality, while helping reduce pain, inflammation, and digestive stress.
Made with SANAME P360™ Performance Multi-Collagens and Bone Broths, this fast-acting functional food delivers highly bioavailable protein, electrolytes, and minerals to help you stay nourished, focused, and energised throughout the day. When consuming 2 x SANAME per day, you are meeting your RDD of different structured collagen proteins in a form your body can readily absorb and utilise without the usual digestive stress, helping support the body’s five natural defence systems and improve cellular function from head to toe. Your body will tell you what it loves.
All SANAME fasts maintain a calorie deficit, supporting fat burning by remaining in ketosis while stimulating thermogenesis and glutathione production and restoring cellular homeostasis. These processes support cell regeneration, metabolic calibration, digestive rest and repair, immune support, hormone balance, and the neutralisation of free radicals and oxidative stress.
DRINK · SPRINKLE · ELEVATE
Ways to Enjoy SANAME®
From a comforting cup to enhancing flavour in everyday meals, our functional, multi-collagen bone broths do it all
Add 1 scoop of SANAME® Bone Broth to (360-500ml) of hot water
Add 1 scoop of SANAME® Bone Broth to (360ml) of hot water. Add 1 cup of mixed preferred sautéed, steamed or microwaved vegetables (or simmer all together in saucepan on low for a few minutes until vegetables are cooked to your liking).
- Proteins: Al dente your Protein then mix 1 scoop and simmer until sauce has reduced a little
- Vegetables: Carrots, celery, mushrooms, leeks, spinach, and zucchini.
- Salad / Vegetable Sprinkle Toppings - Simply sprinkle / toss through hot vegetables / cold salad to elevate flavours
- Savoury Hommus Flavours - Add 1 scoop of SANAME® Bone Broth directly to Hommus and stir through return to fridge if not consuming straight away (great with carrot/celery sticks or crackers/mini breadsticks etc)
Add 1 scoop of SANAME® Bone Broth to (500ml) of hot water. Add 1 cup of mixed preferred sautéed, steamed or microwaved vegetables, ¼ cup cooked noodles, pasta, rice (vermicelli is great!), 50g meat (1 scoop) sliced really thinly (or simmer all together in saucepan on low for a few minutes until vegetables are cooked to your liking).
Add 1 scoop of SANAME® Bone Broth to (100mls) of hot water (2 scoops) & use this concentrate as a base flavour for any stews, lasagne, casserole, slow-cook meals, stir-fry's, pasta, paellas, etc.
To create a balanced, high-protein, nutrient-dense meal that meets at least 36% of your daily nutritional requirements, pair SANAME P360™ SUPERBONE Bone Broth with:
- Proteins: Grass-fed beef, shredded chicken, slow-braised lamb, or organic tofu.
- Vegetables: Carrots, celery, mushrooms, leeks, spinach, and zucchini.
- Toppings: Fresh parsley, thyme, cracked black pepper, and a drizzle of extra virgin olive oil for a finishing touch.
To optimise texture, flavour, and nutritional benefits, choose from:
- Egg Noodles – Traditional and hearty, perfect for soaking up the broth.
- Shirataki Noodles – A low-carb, keto-friendly alternative that absorbs flavour beautifully.
- Whole Wheat Noodles – A high-fibre option that complements the broth’s richness.
- Glass Noodles (Cellophane Noodles) – Light and delicate, allowing the broth’s bold umami to shine.
- Konjac Noodles – High-fibre, gluten-free, and gut-friendly.
1. Classic Protein-Packed SANAME® Soup
Ingredients:
- 1 x 24g scoop SANAME P360™ SUPERBONE Collagen Bone Broth
- 2 cups hot water
- 100g shredded beef or chicken
- 1/2 cup carrots, sliced
- 1/4 cup mushrooms, sliced
- 1/4 cup fresh parsley
- 1 serving cooked egg noodles or shirataki noodles (low-carb option)
Instructions:
- Dissolve SANAME P360™ SUPERBONE Bone Broth in hot water.
- Add shredded beef or chicken, carrots, and mushrooms.
- Stir in cooked noodles and let the flavours infuse for 1 minute.
- Top with fresh parsley and enjoy a deeply nourishing SUPERBONE soup!
2. Stir-Fried Chicken & Vegetables with
SANAME® Bone Broth
Ingredients:
- 1 x 24g scoop SANAME® P360® Multi-Collagen Bone Broth
- 100g chicken breast, thinly sliced
- 1/2 cup bell peppers, sliced
- 1/2 cup zucchini, julienned
- 1/4 cup mushrooms, sliced
- 1/4 cup of carrot, ,julienned
- 1 tbsp sesame or olive oil
- 1 clove garlic, minced
- 1/2 tsp black pepper
- 1 serving shirataki noodles or glass noodles (optional)
Instructions:
- Heat oil in a pan over medium-high heat.
- Add chicken and stir-fry until cooked through.
- Add garlic, carrot, bell peppers, zucchini, and mushrooms, cooking for another 2 minutes.
- Remove from heat and sprinkle SANAME P360™ SUPERBONE Bone Broth powder over the dish.
- Toss well and serve immediately with noodles or as is for a protein-packed, umami-rich meal!
REAL PEOPLE. REAL RITUALS.