Plain (Just add hot water)
Add 1 scoop of Saname Bone Broth to (500ml) of hot water
Vegetables or Tofu
Add 1 scoop of Saname Bone Broth to (500ml) of hot water. Add 1 cup of mixed preferred sautéed, steamed or microwaved vegetables (or simmer all together in saucepan on low for a few minutes until vegetables are cooked to your liking).
Vegetables, Noodles, Slithers of Meat
Add 1 scoop of Saname Bone Broth to (500ml) of hot water. Add 1 cup of mixed preferred sautéed, steamed or microwaved vegetables, ¼ cup cooked noodles, pasta, rice (vermicelli is great!), 50g meat (1 scoop) sliced really thinly (or simmer all together in saucepan on low for a few minutes until vegetables are cooked to your liking).
Stocks, Mince, Pasta, Paella, Stir Fry
Add 1 scoop of Saname Bone Broth to (100mls) of hot water (2 scoops) & use this concentrate as a base flavour for any stews, lasagne, casserole, slow-cook meals, stir-fry's, pasta, paellas, etc.
Best Meat Proteins & Vegetables for Authentic SUPERBONE Flavour & Balanced Nutrition
To create a balanced, high-protein, nutrient-dense meal that meets at least 36% of your daily nutritional requirements, pair SANAME P360™ SUPERBONE Bone Broth with:
- Proteins: Grass-fed beef, shredded chicken, slow-braised lamb, or organic tofu.
- Vegetables: Carrots, celery, mushrooms, leeks, spinach, and zucchini.
- Toppings: Fresh parsley, thyme, cracked black pepper, and a drizzle of extra virgin olive oil for a finishing touch.
Best Noodles to Pair with SUPERBONE
To optimise texture, flavour, and nutritional benefits, choose from:
- Egg Noodles – Traditional and hearty, perfect for soaking up the broth.
- Shirataki Noodles – A low-carb, keto-friendly alternative that absorbs flavour beautifully.
- Whole Wheat Noodles – A high-fibre option that complements the broth’s richness.
- Glass Noodles (Cellophane Noodles) – Light and delicate, allowing the broth’s bold umami to shine.
- Konjac Noodles – High-fibre, gluten-free, and gut-friendly.
Two Simple SUPERBONE Bone Broth Recipes
1. Classic Protein-Packed SUPERBONE Soup
Ingredients:
- 1 x 24g scoop SANAME P360™ SUPERBONE Collagen Bone Broth
- 2 cups hot water
- 100g shredded beef or chicken
- 1/2 cup carrots, sliced
- 1/4 cup mushrooms, sliced
- 1/4 cup fresh parsley
- 1 serving cooked egg noodles or shirataki noodles (low-carb option)
Instructions:
- Dissolve SANAME P360™ SUPERBONE Bone Broth in hot water.
- Add shredded beef or chicken, carrots, and mushrooms.
- Stir in cooked noodles and let the flavours infuse for 1 minute.
- Top with fresh parsley and enjoy a deeply nourishing SUPERBONE soup!
2. Stir-Fried Chicken & Vegetables with SUPERBONE
Ingredients:
- 1 x 24g scoop SANAME P360™ SUPERBONE Collagen Bone Broth
- 100g chicken breast, thinly sliced
- 1/2 cup bell peppers, sliced
- 1/2 cup zucchini, julienned
- 1/4 cup mushrooms, sliced
- 1/4 cup of carrot, ,julienned
- 1 tbsp sesame or olive oil
- 1 clove garlic, minced
- 1/2 tsp black pepper
- 1 serving shirataki noodles or glass noodles (optional)
Instructions:
- Heat oil in a pan over medium-high heat.
- Add chicken and stir-fry until cooked through.
- Add garlic, carrot, bell peppers, zucchini, and mushrooms, cooking for another 2 minutes.
- Remove from heat and sprinkle SANAME P360™ SUPERBONE Bone Broth powder over the dish.
- Toss well and serve immediately with noodles or as is for a protein-packed, umami-rich meal!